0 ރުފިޔާ+
• Salary Based on Qualifications and Experience
• 30 Days Paid Annual Leave
• Medical Insurance
• Meal while on duty
ވަޒީފާގެ ތަފްޞީލު
General Requirements
Bachelor/Master in Culinary
HACCP certification or related Food safety & hygiene practices
Fluent in English, both spoken and written
Minimum 3 years’ experience in related field and supervisory position
Job Specification
Directs food preparation and collaborates with Executive Chef
Oversees and supervises kitchen staff
Assists with menu planning, inventory, and management of supplies
Ensures that food is top quality and that kitchen is in good condition
Keeps stations clean and complies with food safety standards
Offers suggestions and creative ideas that can improve the kitchen’s performance
Determine on the basis of the expected volume of business, the quantity of food to be prepared, being careful to hold overproduction or underproduction to a minimum
Prevent the use of spoiled or contaminated products in any phase of food preparation
Develop menus and set standard recipes (as per SOPs) which allow the hospital to run at an acceptable food cost, thereby satisfying guest needs and expectations
Ensure that operating and kitchen equipment is maintained to a good standard with minimum breakage
Make sure the food is delivered on time for guests, buffets, events, and set them up properly
Train kitchen colleagues according to the monthly training plan, food quality feedback report, hygiene reports and any other highlighted areas for improvement/development that would benefit the department
Maintains decorum at all times when in public areas
Comply with all policies and procedures
Perform any duties as required by the Executive Chef
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ތަޖުރިބާގެ އެންމެ ދަށް މިންވަރު
ބަޔާންކޮށްފައި ނެތް
އެންމެ ދަށްވެގެން އޮންނަން ޖެހޭނެ ސަނަދު
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ހުށަހަޅަންޖެހޭ ލިޔެކިޔުން
ލިޔެކިޔުން
1. National Identity Card or Passport
2. Recent Passport Size Photograph
3. Updated CV
4. Relevant Educational Certificates (Attested from law firm’s/ government offices)
5. Recent Police Report (For Maldivians Only)
6. Reference Letter / Experience Letter (from current and previous employer)