Details

Salary and Benefits

MVR 5,400+
Service Charge + living benefits on the island + health insurance

Job Description

Commis positions are available at the Hot, Cold and Pastry sections of our Culinary department.

• Must have minimum 2 years experience specialising in international dishes and in any one of the sections mentioned above.

• Culinary skills, HACCP training qualifications are desirable.

• Must be willing to work on shift duties.

• Must be interested to live and work on a remote island with a multicultural team.

Interested candidates, please send your updated CV+ Academic +Experience Certificates by mentioning the position applied for on the subject line to [email protected]                                                                                                                                                                     Only shortlisted candidates will be contacted

Requirements and Qualifications

Minimum Experience

Not Specified

Minimum Qualification

Ordinary Level (OLevel)

Documents to Submit

Documents

• Updated CV + weblink to any food presentations done by you ( optional) + police report + employment certificates

Other Information

Industries

• Food and beverage service activities
• Tourist resort
• Tourist hotel

Occupations

• Cook
• Pastry-cook
• Fast-food cook
• Short order Cook

Employment Type

• Full-Time

Skills Required

• Flexibility and adaptability
• Interpersonal communication
• Teamwork/Collaboration