Details

Salary and Benefits

MVR 6,500
Food allowance
Attendance allowance

Job Description

• Manage transactions with customers using cash registers or point of sale systems
• Scan goods and ensure pricing is accurate
• Collect payments whether in cash or credit
• Issue receipts, refunds, change
• Resolve customer complaints, guide them and provide relevant information
• Greet customers when entering or leaving and maintain a personable and friendly attitude
• Maintain clean and tidy checkout areas
• Track transactions on balance sheets and report any discrepancies
• Bag, box or gift-wrap packages
• Handle merchandise returns and exchanges
• Provide information to customers
• Take customer orders
• Stock shelves as required

Requirements and Qualifications

Minimum Experience

Not Specified

Minimum Qualification

Ordinary Level (OLevel)

Documents to Submit

Documents

• CV
• Educational Certificate Copies
• ID Card Copy

Other Information

Industries

• Manufacture of other food products
• Wholesale and retail trade of food and related products
• Food and beverage service activities

Occupations

• Store Cashier

Employment Type

• Full-Time

Field of work

• Services