Details

Salary and Benefits

MVR 23,130+
Share of Service Charge
Food & Accommodation

Job Description

The Assistant F&B Manager is responsible for ensuring the smooth and effective running of the food & beverage operations in all outlets, and that all restaurants & bars are opened on time and all supervisors report on time as per their schedules, and providing overall floor supervision for all Outlet Supervisors on duty.

Requirements and Qualifications

Minimum Experience

5 Years

Minimum Qualification

Diploma

Documents to Submit

Documents

• CV
• Certificate copies
• ID Card copy
• Police clearance certificate

Other Information

Industries

• Tourist resort

Occupations

• Manager, Food & Beverages

Employment Type

• Full-Time

Field of work

• Services